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Key West Ribs
by Susan
Contributed by one of our readers, I haven't tried this one yet, but
boy, does it sound good.
This article sponsored by:
2 1/2 lbs country style pork loin ribs
1/4 cup finely chopped onion
1/4 cup BBQ sauce
1 tsp grated orange peel
1 tsp grated lime peel
1/2 tsp salt
1/4 cup orange juice
1 tbsp lime juice
Place ribs in 3 1/2 to 4 quart slow cooker, in small bowl combine all
remaining ingredients, mix well, pour over ribs. Cover, cook on low setting
for 7-9 hours. Spoon sauce over ribs.
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