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Easy Crockpot Meat Balls
by Debbi DeSisto

A culinary delight that is versatile and easy to prepare.


 
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3 lbs ground beef
2 eggs
2 teaspoons Worcestershire sauce
1/2 teaspoon garlic powder
1 teaspoon salt
1 tablespoon chopped onion
1 teaspoon pepper
1 teaspoon chili powder
2 cups rolled oats
1 cup milk

Sauce Ingredients:

2 cups brown sugar
2 cups ketchup
1 teaspoon chili powder
1 teaspoon dry mustard
1 teaspoon salt
1 teaspoon Worcestershire sauce

Mix ingredients for meatballs together. Shape into small 1-1/2 to 2 inch balls. Place into your slow cooker.

Combine ingredients for sauce together and pour over meatballs in the slow cooker. Cover and cook on low for 8 hours.

 
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