"There is no sincerer love than the love of
food."
- George Bernard Shaw
Crock-pot®
slow-cooker, Crockpot are Registered Trademarks of the Rival Company. Tasty
Crockpot Recipes and its associates are NOT affiliated with the Rival Company
Crockpot Beef & Gravy
This is a really tasty recipe that can be prepared in minutes
and you will love the aroma waiting for you when you get home.
This article sponsored
by:
2 pounds stew beef
1 teaspoon salt
1/2 teaspoon black pepper
1 cup flour
1 teaspoon paprika
1 teaspoon onion powder
4 tablespoons oil
1 can cream of celery soup
1 can cream of mushroom soup
2 cups water
2 tablespoons Worcestershire sauce
2 tablespoons soy sauce
Cut stew beef into cubes. Combine flour, salt, pepper, paprika & onion powder.
Coat beef cubes with flour mixture. Brown beef in 4 tablespoons oil & place in
crock-pot. Pour the remaining ingredients over beef in crock-pot. Stir. Cook on low
for 8 to 10 hours.
Who’s hungry? EVERYONE. Who has time to cook? NO ONE. Dig out
the slow cooker. Add a second and a third if you wish. Fill one with main-dish
fixins and the others with go-alongs. Do it in the morning—or between work and
after-school events. Come home to richly-flavored, ready-to-serve food.
Slow cookers are having a comeback. With good reason. They are friends on a
day of running errands. They allow easy entertaining with no last-minute
preparation. And vegetarians won’t find a better way to work with dried beans.
Slow cookers are gentle with the food budget—less expensive ingredients flourish
in their slow, moist heat. Fix-It and Forget-It offers the range of recipes slow
cookers do well: Appetizers and Snacks, Soups and Stews, Main Dishes (with and
without meat), Vegetables and Go-Alongs, Desserts and Beverages. Bring an
element of simplicity—and quality—to your pressured life! Let your slow cooker
work for you.
