"There is no sincerer love than the love of
food."
- George Bernard Shaw
Crock-pot®
slow-cooker, Crockpot are Registered Trademarks of the Rival Company. Tasty
Crockpot Recipes and its associates are NOT affiliated with the Rival Company
Slow Cooked Scalloped Potatoes
An easy way to cook creamy scalloped potatoes.
This article sponsored
by:
2 cans cheddar
cheese soup 1 cup milk 10 large potatoes, thinly sliced 2 large onions, chopped
In a small bowl, combine soup with milk. Layer half the
potatoes and half the chopped onions in bottom of slow cooker; pour half the soup mixture on top of the potatoes.
Place remaining potatoes and onions in crockpot, then remaining soup mixture. Cover and cook on low
for 6-8 hours
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